Embotits Garriga was founded in 1986 and is located in Santa Eugenia de Berga (Osona - Barcelona).
The tradition in the production of sausages and pork products in the region of Osona comes from many centuries ago.
Since its inception, Embotits Garriga has evolved, adopting new technologies and developing new products packed fresh meat.
aroma, flavor and texture
Embotits Garriga commitment to product quality leads to be very demanding with despieze processes and packaging of parts.
The best selection of raw materials is a key element for the best results.
In Embotits Garriga have a wide range of raw materials that meet certification rigior and traceability throughout the process.
We also require our suppliers that guarantee the quality, freshness and consistency of their products.